Nutrition Facts (per serving)
403 | Calories |
13g | Fat |
52g | Carbs |
20g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe8 | |
Calories403 | |
% Daily Value * | |
Total Fat13g | 17% |
Saturated Fat5g | 25% |
Cholesterol43mg | 14% |
Sodium610mg | 27% |
Total Carbohydrate52g | 19% |
Dietary Fiber4g | 15% |
Total Sugars7g | |
Protein20g | 39% |
Vitamin C10mg | 11% |
Calcium50mg | 4% |
Iron5mg | 25% |
Potassium655mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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